Sauces:
Breaded and deep fried shrimp, fish, squid, mussel and yuca topped with a criolla salad.
Sauteed beef together with french fries, onions, tomatoes, cilantro and soy sauce. Served with white rice, plantains and two eggs.
Stir fried rice with your choice of grilled chicken or grilled steak, eggs, green onions and a splash of soy sauce.
Stir fried rice with shrimp, green onions, eggs and soy sauce.
Stir fried rice with shrimp, octopus, squid, mussels, green onions, eggs and soy sauce.
Stir fried rice with grilled steak, grilled chicken, shrimps, octopus, squid, mussels, green onions, eggs and soy sauce.
Fresh white fish, shrimps, octopus, squid, mussels, celery, cilantro, purple onions, corn nuts marinated in fresh lime juice (served cold).
Peruvian-style boiled shrimps marinated in lime juice, celery, red onions, corn nuts and cilantro (served cold). Mexican-style boiled shrimps marinated in lime juice, celery, red onions, tomatoes, jalapeño and cilantro (served cold).
Grilled fish filet with shrimps, octopus, squid, mussels, topped with a red creamy sauce. Served with white rice.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
